Australia's Most respected Hospitality Recruitment Agents | Talent Kitchen

Meet The Founder

James Dillamore

Managing Director

02 9366 1600


With 15 years senior level global experience in the restaurant industry, you need to look no further for your hospitality talent needs. James started working in his local Pizzeria at the tender age of 15 in the pot wash, washing up for pocket money.

He committed to his hospitality management career when he reached 19 when he was successful in being accepted on the Pizza Express management- training program in London, England. He worked his way through a number of businesses such as The Real Greek (London), Harrods Restaurants (Knightsbridge, London) and ultimately became a GM of Operations managing nearly 50 restaurants with Mad Mex in Sydney.

James has been responsible for the opening of around 100 restaurants in his career – this is a lot of hiring! Moving into recruitment seemed like a natural move for someone with his skills set. James is now using his hospitality knowledge and passion for the recruitment of restaurant professionals for Australia from all over the world.

James founded The Talent Kitchen in 2014 with the goal using his skills to find the best candidates for his clients. He continually aims to over deliver on service levels and is striving to create a business based on passion, honesty and integrity.

You can contact James directly on 02 9366 1600 or you can email him on james@talentkitchen.com.au